NDN Hotel, Pres. Jose P. Laurel Highway, Sto. Tomas, Batangas
Photo courtesy of NDN Hotel, Rosalinda’s Kitchen
Named after the owner’s mother, Rosalinda’s Kitchen serves no-frills but satisfying breakfast with three main courses that come with soup, bread, cereals, and desserts. Food choices could be (but not limited to) egg, ham, corned beef, adobo, and sarsiadong tilapia.
Photo Courtesy of NDN Hotel, Rosalinda’s Kitchen
NDN Hotel’s in-house restaurant offers substitute food or even the same food (say, egg) cooked upon the customer’s request in case the customers come in late and it’s still breakfast time (after 10:00 AM, but before 12 noon). Rosalinda’s lunch is seasonal. But given its affordable price, the food is of best quality, especially its lechon kawali and pork spare ribs.
Price Range: Php199 (net) for breakfast with refillable coffee or juice. Available every day (6 AM – 10 AM). Php249 (net) for lunch with refillable drink (11:30 AM to 2:00 PM but seasonal).
Cuisine: Filipino and continental for breakfast, Filipino, and Asian for lunch